Hatch tamales
Excellent stuff! Will definitely order again!
$0.00 USD
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Steamer: Place the thawed tamales in a steamer for 8-12 minutes.
Oven: Pre-heat to 325º F. Wrap thawed tamales in tin foil and place in the oven for 15-20 minutes.
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Excellent stuff! Will definitely order again!
Our family loves these tamales!
Really enjoyed the tamales with red beef enchiladas made using Randy's great, tasty recipe for enchiladas. Made me feel like I was back in NM with the real deal......
I steam them in a basket so preparation is easy. I grew up in El Paso. These are the delicious tamales I grew up loving. The quality is consisently great and very easy to get addicted. Big fan,!
Driest tamale I've ever had. They we're tightly packed in a bag that made them all square. After warming and unrolling the tamales from what looks like a square piece of paper it was a pile of dry crumbly masa and the pork had very little red chile taste. The next ones I removed the faux corn husk first and they were dry before warming but stayed together and I poured some melted butter on them after warming to add moisture. The entire dozen were identical. The tamales arrived partially frozen as the plastic bag holding them and the dry ice was not tied shut (dry ice had evaporated ) and the bagged tamales were outside the bag.
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Call: 575-800-8284
Email: service@freshchileco.com