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Sweet & Spicy Hatch Red Chile BBQ Sauce

Sweet & Spicy Hatch Red Chile BBQ Sauce

Rated 4.9 out of 5
Based on 96 reviews
Regular price $8.95 USD
Regular price $8.95 USD Sale price $8.95 USD
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Heat

Experience our Hatch Chile BBQ - Sweet & Spicy sauce that is made from Hatch Red Chile peppers from Hatch, New Mexico. Perfect for smoking, grilling, or just enjoying your favorite meats, you'll find this sauce takes your BBQ to the next level. Available in medium & hot heat levels.

Ingredients: Fresh Chile Puree, Tomato Paste (vine-ripened tomatoes, citric acid), Brown Sugar, Roasted Chile Puree, Water, Honey, Apple Cider Vinegar, Worcestershire Sauce (Water, Molasses Salt, Acetic Acid, Caramel Color, Hydrolyzed Soy Protein, Gluten-Free Flour[Millet Flour, Potato Starch, Tapioca Starch, Rice Flour, Whole Grain Sorghum, Xanthan Gum], Natural Flavor, Guar Gum, Benzoate of Soda), Liquid Smoke(Water, Natural liquid Smoke, Polysorbate 80), Salt, Granulated Onion, & Granulated Garlic 

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average rating 4.9 out of 5
Based on 96 reviews
  • 5 Stars
    90 Reviews
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    5 Reviews
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99% of reviewers would recommend this product to a friend
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96 Reviews
Reviewed by Holly Lowder L.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

It's really really GOOD!!

It's really really GOOD!!!

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Reviewed by RANDY H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Hot, sweet and sticky!

I don't always eat healthy but when I do it's going to be slow cooked ribs with Sweet & Spicy Hatch Chile BBQ sauce. Paired with southwest style corn and roasted red potatoes.

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Reviewed by Evan M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Yum!

Yum!

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Reviewed by Teresa D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

BBQ Sauce

Actually I have not tried it yet. But I can assure you that if it tastes anything like the Ketchup, it will be delicious!

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Reviewed by Scot P.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

So Unique!!

We enjoy a shredded beef sandwich with this truly unique BBQ Sauce! Take one flank steak, mix and rub 1 t. Salt,1/2 t dry mustard,1 t. garlic powder, 1/2 t paprika on top of steak. Place in oven proof pan w/lid. Pour about 1 cup chicken broth in bottom of pan. Cover and roast on 325 degrees about 3 hours. Slice and shred as desired and serve on a bun! Add the Red Chili BBQ sauce accordingly and you'll think your in heaven!!

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Amazing Customer Service

We are truly here to help you get your Hatch Chile fix! Our customer service team is from New Mexico and we are happy to help with any questions you have about our products, shipping, recipes, and so much more. Just ask for Amogene or Jimmie!

Call: 575-800-8284

Email: service@freshchileco.com