Hatch Chile Smothered Hot Dogs

Recipe by Linda Zigler

Ingredients:
Nathan's Beef Hot Dogs
Pure Hatch Green Chile
Whole grain Maille mustard
Hawaiian Hot Dog Buns
New Zealand butter
Hatch Green Chile Spice

 

Nathan’s beef dogs smothered with FCC green roast and authentic made in Germany kraut. Whole grain Maille mustard on grilled Hawaiian buns with New Zealand butter and green spice blend in a antique birch bowl hand carved in Montana

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