Hatch Green Chile, Gratitude, and the People Behind Fresh Chile Company

Community is the heart of what we do at The Fresh Chile Company. This video is a simple moment before the meal. A pause to give thanks. A reminder that Hatch Chile is not just flavor. It is family, faith, and the people who show up for each other.

 

A Real Moment from Hatch, New Mexico

Before anyone ate, our team gathered and took a moment to pray and give thanks. Thanks for the people who pitched in. Thanks for the support behind the scenes. Thanks for the food that was prepared. And thanks for the way the team pulled together through a demanding year.

The Fresh Chile Co. has always been about bringing people together. You see it during roasting season. You taste it in family recipes. And you feel it in moments like this. We are grateful for everyone who makes Fresh Chile Company possible and for every customer who brings Hatch Chile to their table.

What Is Hatch Chile?

Hatch Chile is chile grown in the Hatch Valley region of southern New Mexico, known for producing chile with incredible flavor. When people talk about Hatch Chile, they are usually talking about that unmistakable New Mexico taste that elevates everything from breakfast to dinner and anywhere in between.

Where Can I Buy Hatch Chile?

You can buy Hatch Chile directly from Fresh Chile Company at freshchileco.com. If you love Hatch Chile and want it available year-round, stocking jars and roasted chile is one of the easiest ways to keep New Mexico flavor in your kitchen.

Quick reminder

Hatch Green Chile is at its best when it is part of a tradition. Open a jar, share a meal, and pass the story along.

Why Fresh Chile Company

At Fresh Chile Company, everything we do is rooted in Hatch, New Mexico. We are proud to share Hatch Green Chile and Hatch Chile products with families everywhere, and we do it with the same values that built this community: hard work, honesty, and taking care of each other.

This video is short, but it says a lot. Gratitude matters. Community matters. And Hatch Chile keeps bringing us back to the same place: the table, together.

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