Fresh From the Field to You
When we say “Fresh Chile,” we mean it. Our Hatch Chile is harvested, flame-roasted, chopped, cooked, and jarred within 24 hours. That process is what keeps the flavor and texture authentic.
Other companies may freeze or store chile before packaging, which changes the flavor and adds water. At Fresh Chile Company, you get the real taste of Hatch Green Chile as if it just came out of the field.
Jalapeños with Hatch Flavor
We are excited to introduce Hatch jalapeños to our lineup. These jalapeños are fresh, bold, and full of Hatch flavor. Perfect for roasting or making stuffed poppers, they bring the heat and taste that only Hatch, New Mexico can deliver.
Picked on Monday, shipped Tuesday, and arriving at your door by Wednesday or Thursday — that is freshness you can taste.
Why Certification Matters
When you shop for Hatch Green Chile, look for the Certified Hatch Chile seal. This mark proves the chile inside was grown in Hatch, New Mexico. Our farmers, like Scotty Adams, represent six generations of Hatch Chile farming. That is a legacy you can trust.
Some companies use the name Hatch on their labels even when their chile is not grown here. If it does not carry the certified seal, it may not be authentic Hatch Chile.
Our Guarantee
Fresh Chile Company is the only Hatch Chile company with a no-questions-asked money-back guarantee. If you do not love it, you keep the jar and we refund you. That almost never happens, because once people taste Hatch Green Chile from Fresh Chile Company, they know it is the best.
More Than Just Chile
From Hatch Green Chile and Hatch Red Chile to salsas, mustards, Hatchup, jellies, and even new recipes in the works like pasta sauce, Fresh Chile Company is your one-stop shop for authentic Hatch flavor. Some say we are the “Bubba Gump of Hatch Chile” because we offer so many ways to enjoy it.
Eat more chile, and make sure it is from the 575.