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Fresh Red Chile Meatball Soup

Fresh Red Chile Meatball Soup 0

Fresh Red Chile Meatball Soup

1 (16 oz.) Jar of Fresh Red Chile Sauce

1 lb Lean Ground Beef

2  Scallions (chopped)

1 C Crushed Tortilla Chips

1/4 C Chopped Fresh Cilantro

1/2 Teaspoon Salt

1/2 Teaspoon Ground Cumin

1/2 Teaspoon Black Pepper

1) Mix all ingredients together (except Red Chile Sauce) thoroughly and form into meatballs.

2) Once meatballs are formed place in the bottom of a lightly oiled medium Dutch Oven {or Stew Pot with heavy lid}.

3) With the fire on low brown the meatballs on all sides turning them very carefully, so they hold their shape.

4) Pour 1 Jar Mild FRESH RED CHILE SAUCE over meatballs and add either 1 jar of water or beef broth. Cover and increase heat slightly.

5) After about 15-20 minutes (don’t let it boil, only simmer) remove the lid and add 1 cubed avocado and a doz. sprigs of cilantro. Serve Warm with Chips and slice of lime.

  • Morgan Baylor
Fresh Chile Con Queso Recipe

Fresh Chile Con Queso Recipe 0

Chile Con Queso

1 - 32 oz. Block of Velveeta Cheese, Cut In Small Pieces

16 oz. Fresh Chile Salsa w/ Red and Green Chile Blend Sauce

1 - 12 oz. Can Evaporated Milk

Mix all ingredients in a microwave container. Microwave 3 minutes and stir. Continue to repeat every 3 minutes until Chile Con Queso is smooth. 

Fresh Chile Salsa Recipe

Fresh Chile Salsa Recipe 0

Fresh Chile Salsa

1 - 16 oz. Jar of Red and Green Blend Sauce

1 - 16 oz. Can Diced Tomatoes

1 - Medium Size Onion Diced In Small Pieces

2 - Garlic Cloves Crushed

1 - Teaspoon Salt

2 oz. Lime Juice

Cilantro (optional)

Mix all ingredients together and place in refrigerator overnight.

 

How To Roast Hatch Green Chile

How To Roast Hatch Green Chile 2

It's that time of the year where you're ready to roast Hatch Green Chile Peppers! At the Fresh Chile Company, we break down how it's done for you.