Recipes

Christmas Enchiladas

Christmas Enchiladas

Christmas Enchiladas Hey everyone! Here’s the recipe! But first: Yes I should have rinsed the beans...I just plain forgot. BUT they turned out great, a pressure cooker gets very very...

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Southwest Chicken Recipe

Southwest Chicken Recipe

Southwest Chicken Recipe, a tasty delicious one pan meal that will have everyone happy, full, and asking for seconds! Full of tasty spices, salsa, rice, and chicken, you can’t go...

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Tacos Al Carbon

Tacos Al Carbon

Tacos Al Carbon are an easy and delicious grilled steak taco that will be your new favorite dinner. With delicious red chile tortillas, and fresh toppings, you will want seconds...

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Chile Relleno Burrito

Chile Relleno Burrito

Chile Relleno Burrito, a burrito filled with a cheesy Fresh Chile relleno, carnitas, and guacamole. This takes your burrito to the next level.

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Amazing Zucchini and Tomatoes

Amazing Zucchini and Tomatoes

2 large zucchini, quartered lengthways and sliced in 1/2” slices 4 tomatoes on the vine diced 1 large onion, diced 1 jalapeño, seeds and veins removed 7 slices bacon cooked...

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Chile Verde Con Puerco

Chile Verde Con Puerco

Recipe by Tony Fordyce Ingredients: Red & Green Blend Chile 3 diced jalapeño/serano 1 diced Roma tomato 1/2 white onion diced 3 cloves garlic chopped 1.5 lbs diced pork Salt to taste...

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Hatch Chile Smothered Hot Dogs

Hatch Chile Smothered Hot Dogs

Recipe by Linda Zigler Ingredients:Nathan's Beef Hot DogsPure Hatch Green ChileWhole grain Maille mustardHawaiian Hot Dog BunsNew Zealand butterHatch Green Chile Spice   Nathan’s beef dogs smothered with FCC green roast...

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BBQ Ribs

BBQ Ribs

Recipe by Alex Tanalski Ingredients: Apple Juice Butter Hatch Spice Blend Honey BBQ - Sweet & Spicy   Cooked them 3-2-1.  3 hours of smoke - 2 hours wrapped in apple...

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Chile Balls

Chile Balls

Recipe by Joe Garcia Ingredients:1 1/2 heaping cups chopped green chile (I use the Sandia)1 cup shredded Colby cheese1 cup shredded cheddar cheese4 ounces Velveeta, cut into small chunks1/2 teaspoon...

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Fresh Chile Bruschetta

Fresh Chile Bruschetta

Slice a baguette in 3/8in thin angular slices and place on a baking sheet lined with parchment paper. Spoon about 1Tablespoon Mama’s Salsa in the center of each slice then...

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