Discover what’s inside our Hatch Chile sauces.
At The Fresh Chile Company, we believe flavor should be bold, and nutritional info should be clear. Here is your go-to source for the complete nutrition facts for our signature sauces, based on each container's serving size. Whether you're managing your macros, tracking sodium intake, or just curious, this is where you'll find it all.
All products are proudly made with authentic Hatch Valley, New Mexico chiles and a commitment to health, flavor, and tradition.
Product Nutrition & Details
Hatch Red & Green Blend Chile – Medium
Net Wt.: 16 oz (454g)
Description: The best of both Chile worlds—this sauce blends the savory warmth of sun-ripened red Chile with the tangy zest of fire-roasted green Chile. A classic New Mexico flavor combo that’s vegan, paleo, and gluten-free. It is delicious, enjoyed simply with chips or used as an enhancement for roasted meats and other dishes.
Available also in heat levels of Mild, Hot, and X-Hot.
Ingredients: Roasted Red & Green Chile, Salt, Garlic, Citric Acid, and/or Lime Juice.
Nutrition Facts
- Serving Size: ¼ cup (60g)
- Calories: 25
- Total Fat: 0g
- Sodium: 200mg
- Total Carbohydrate: 6g
- Cholesterol: 0g
- Protein: 1g
- Vitamin D: 0mcg
- Potassium: 222mg
- Calcium: 12mg
- Iron: 1mg
Pure Hatch Green Chile – Medium
Net Wt.: 16 oz (454g)
Description:
Straight from Hatch, New Mexico, this sauce features 100% fire-roasted green chile with no added ingredients—just pure, clean flavor. It is puréed into a ready-to-use sauce ideal for enhancing burritos, enchiladas, tacos, and various Southwestern dishes. It’s the ultimate way to add authentic Southwest heat to eggs, burgers, enchiladas, or anything that needs a flavor boost. No preservatives, thickeners, or fillers—just Chile.
Available heat levels also include Mild and Hot.
Ingredients: Green Chile Peppers, Lime Juice, Salt, Garlic, & Water.
Nutrition Facts
- Serving Size: ¼ cup (60g)
- Calories: 25
- Total Fat: 0g
- Sodium: 200mg
- Total Carbohydrate: 6g
- Cholesterol: 0g
- Protein: 1g
- Vitamin D: 0mcg
- Potassium: 222mg
- Calcium: 12mg
- Iron: 1mg
Fresh Hatch Red Chile Sauce – Medium
Net Wt.: 16 oz (454g)
Description:
Crafted from sun-ripened red Hatch chiles, this rich and velvety sauce captures the heart of traditional New Mexican cuisine. With a deep, roasted flavor and just the right amount of kick, it’s perfect for smothering burritos, topping enchiladas, or adding boldness to soups and stews. Small-batch made with no added sugar or artificial ingredients.
It is also available in Mild, Hot, and X-Hot heat levels.
Ingredients: Fresh Red Chile, Garlic, Salt, and Sodium Acid Sulfate.
Nutrition Facts
- Serving Size: ¼ cup (60g)
- Calories: 25
- Total Fat: 0g
- Sodium: 210mg
- Total Carbohydrate: 5g
- Cholesterol: 0g
- Protein: 1g
- Vitamin D: 0mcg
- Potassium: 185mg
- Calcium: 10mg
- Iron: 1mg
Hatch Red Chile Roast – Medium
Net Wt.: 16 oz (454g)
Description:
This bold, fire-roasted blend of pure Hatch red Chile pods—peeled, chopped, and flame-roasted to perfection—delivers a smoky, earthy flavor with a medium heat that builds gently. It is ideal for tacos, tamales, roasted meats, and adding authentic Southwestern character to any dish.
It is also available at Mild and Hot heat levels.
Ingredients: Roasted Red Chile, Garlic, Sodium Acid Sulfate, and Salt
Nutrition Facts
- Serving Size: ¼ cup (60g)
- Calories: 25
- Total Fat: 0g
- Sodium: 190mg
- Total Carbohydrate: 6g
- Cholesterol: 0g
- Protein: 1g
- Vitamin D: 0mcg
- Potassium: 199mg
- Calcium: 9mg
- Iron: 1mg
Abuela’s Traditional Red Chile Sauce – Medium
Net Wt.: 16 oz (454g)
Description:
This rich, velvety sauce is made from premium Hatch red chiles that are sun-dried on the vine for maximum flavor and depth. Inspired by abuela’s homemade touch, it offers a bold, earthy profile with a warm, lingering heat. Perfect for enchiladas, posole, tamales, or any dish that deserves a dose of classic Southwest soul.
It is also available at Mild or Hot heat levels.
Ingredients: Red Chile Puree (from sun-dried pods), Water, Salt, Granulated Garlic, Granulated Onion, Citric Acid, and/or Lime Juice.
Nutrition Facts
- Serving Size: ¼ cup (56g)
- Calories: 50
- Total Fat: 2.5g
- Sodium: 200mg
- Total Carbohydrate: 9g
- Cholesterol: 0g
- Protein: 2g
- Vitamin D: 0mcg
- Potassium: 312mg
- Calcium: 25mg
- Iron: 1mg
Dietary & Allergen Info
All our Chile sauces are:
- Vegan
- Gluten-Free
- No Sugar Added
- Paleo-Friendly
- Made with Hatch, New Mexico Chile
Our Commitment to Nutritional Transparency
At The Fresh Chile Company, we believe you should know exactly how much a nutrient in a serving you're getting —no secrets, no shortcuts. That’s why every label you see here is designed to help you make confident choices based on your daily diet and general nutrition advice. Whether you’re watching sodium, avoiding added sugars, or seeking bold, smoky flavors that bring meals to life, our sauces deliver real ingredients and real transparency.
Need More Info?
Check out these helpful links:
FAQs– Ingredients, Shipping, Storage
Recipes – Cooking with Hatch Chile Sauces