Ingredients

1/2 C Brown Sugar
1/2 C Mayonnaise
4 Tbsp Soy Sauce
4 Tbsp Abuela’s Traditional Red Chile Sauce

Directions

This recipe will glaze half a salmon (approx. 5lbs).
Stir all ingredients together well.  Take salmon skin off then baste and cover both sides of the salmon and grill or bake it until medium rare.