Ingredients:
1 Pkg. Duncan Hines fudge brownie mix
1 egg
2 T. Fresh Red Chile Sauce in Extra Hot
1 t. Cinnamon
1/3 c. Butter (softend)

Directions:
Mix all ingredients in large bowl. Then form small balls of dough with 1 T. of dough and place on lightly greased cookie sheet. Bake in 375 oven for 7-8 min. Cool on wire rack.